Irish Sea Moss Capsules | Organic | Chondrus Crispus | 750mg Sebi Raw

Organic Wild Harvested Irish Sea Moss Capsules 750mg each 

No Additives, No Fillers, No Binders.

Pure Organic Irish Sea Moss Capsules

750 mg each capsule

COMMON NAME

Standardized: Irish moss

Other: carrageen moss

BOTANICAL NAME

Chondrus crispus.

Plant Family: Gigartinaceae

OVERVIEW

Irish moss is a tough and stringy red, yellow, or purple seaweed growing up to 6 inches (250 mm) high on rocks in tidal pools along the northern Atlantic. It is harvested to make carrageenan, a thickening agent for jellies, puddings, and soups, and is a traditional herbal remedy in Ireland.

Irish Moss

Irish Moss is an edible North Atlantic seaweed that yields a mucilaginous substance. It is found on the Atlantic coasts of Ireland, Europe and the United States. Irish Moss got its name when it was made famous during the potato famine in Ireland in the 1800s. Because people were starving and desperate for food, they began eating the red alga that was on the rocks. As a result, the name stuck. This alga is also referred to as carrageen moss because of its high carrageen content. Carrageen is a common food additive used to maintain stability within processed foods and as a thickening agent.

WHAT IS IRISH MOSS USED FOR?

Because of its naturally soothing and demulcent properties, Irish moss is often used as a skin softener in commercial cosmetic products and lotions. Irish moss supports skin's natural moisture barrier and keeps harmful, drying external elements out and beneficial moisture in. It supports the skin's ability to retain vital moisture and essential lipids and helps to support healthy skin appearance. Irish Moss is often added to formulas when soothing support for the internal mucous membranes is needed such as for the upper respiratory system.

Irish moss, or seaweed, has a lot of health benefits!

The first thing to know about Irish moss is that it isn’t moss at all – it’s seaweed.

Also known as carrageen (from the Irish word carraigín meaning “little rock”) and by its scientific name chondrus crispus, Irish moss is a species of red algae that grows in the cool Atlantic waters along the rocky coastlines of Europe and North America. It's also popular in Jamaica.

Exceptionally rich in nutrients and antioxidants, Irish moss is quickly gaining a reputation as the next big superfood, in line behind kale, blueberries, and fish rich in omega-3s.

The healthful properties of Irish moss include Vitamins A, E, F and K, calcium, potassium and sulfur. It is also a naturally occurring source of iodine, which can be difficult to include in one’s diet through food alone (making iodized salt the most common source), and is especially important for supporting healthy thyroid functioning.

Rich in potassium chloride, Irish moss can work wonders for congestion and mucous and holds anti-bacterial and anti-viral properties.

It’s also thought to be good for dry skin and for skin conditions ranging from eczema to psoriasis, making it a valued ingredient for lotions and moisturizers.

The benefits of carrageen were well known to our Irish ancestors, who harvested it for centuries.

The use of Irish moss in treating respiratory problems was first described in Ireland in 1810. The name “carrageen,” which, in addition to its Irish language origins may also stem from Carrigan Head in Co. Donegal, was first introduced around 1830. It was especially important during the Great Hunger (1846-51) as one of the few sources of nutrition still available, at least to those living near the coast.

Irish moss, like a number of the other seaweed varieties found on the Irish coast, is harvested after the spring tides, when the water is farthest from the shore. Traditionally, harvesters venture out into the shallow waters by boat or on horseback and use long rakes to separate the seaweed from the rocks. It is then sorted and laid out in the sun to dry for up to two weeks.

HEALTH BENEFITS OF SEA MOSS / IRISH MOSS

Sea moss, also known as Irish moss, red algae or Chondrus crispus, offers us a variety of health benefits.

Thyroid Support

DI-Iodothyronine (DIT), what T3 breaks down into, is found in abundance in brown sea moss and for this reason, it has been used as a treatment for thyroid disorders. 

Thyroxin (T4) and Tri-iodothyronine (T3) have been found as the main organically bound iodine compounds in several seaweeds.

Then, of course, there is the iodine, which is highly concentrated in sea moss and this is serious fuel for the thyroid. Selenium is also present in abundance and is a necessary factor in thyroid hormone production.

Mental/Emotional Health

Sea moss is jam-packed full of potassium. The cells of the body cannot function without potassium, though strangely our bodies do not have a mechanism to conserve potassium. Adding high-potassium foods like sea moss to the diet can significantly improve behaviour and mental functioning (especially for ADD children!). High potassium foods are also very helpful for fibromyalgia, moodiness, agitation, depression and anxiety disorders. Irish moss is also an excellent source of a range of B vitamins, which are well known for supporting the nervous system and reducing stress. This food is like a warm cup of tea with good book by the fire for the nervous system.

Additional evidence indicates that sea moss has a neuroprotective effect, shielding the brain from the accumulation of a protein called α-synulein that is linked to neurodegeneration and the development of Parkinson's disease.

If all that wasn't enough, sea moss contains algin. This phytonutrient has therapeutic value as a heavy metal detoxifying agent – meaning it helps pull heavy metals out of the tissues of our bodies.

Digestive Health

Sea moss has a mucilaginous consistency, meaning it can help act as a soothing and healing agent to all mucous membranes (great for external skin health and internal digestive tract health). Recent animal studies show that it has prebiotic effects as well, leading to an increased production of helpful short-chain fatty acids in the colon, a reduction of detrimental bacteria in the gut, and improvements in overall gut health and immunity.

Immune Support

Sea moss helps relieve symptoms of colds and flu – how perfect for the cold and flu season, but also for year-round immunity. Irish moss is a source of potassium chloride, a nutrient which helps to dissolve catarrhs (inflammation and phlegm in the mucous membranes), which cause congestion. It contains compounds which act as a natural antimicrobial and antiviral agents, helping to boost immunity and get rid of any infections. Hello natural cough syrup!

Cold, flu-like, and other coughy-mucousy conditions the sea moss helps with include:

Sore throat

Bronchitis

Pneumonia

Tuberculosis

Chest coughs

In addition, Irish moss is rich in amino acids, Vitamin C and antioxidants, all of which help to boost the immune system, support immune health and prevent cellular damage and destruction.

Recommended Dosage:

Daily quantity and dosage of sea moss is 2 to 4 capsules. 

For educational purposes only.

PRECAUTIONS:

Specific: Seaweeds contain naturally high levels of iodine. This product is harvested from the sea therefore occasional shell fragments may be present in the product. Consumption of this product may cause a serious or life-threatening reaction in persons with allergies to fish or shellfish.

General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.

This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.